Molon Lave extra-virgin olive oil is made from the finest olives, exclusively sourced from Greece’s most famous olive oil region, Lakonia (PGI Lakonia). These olives are hand-picked and cold pressed but crucially, unlike most commercial olive oils, always of One Crop Year to retain their natural nutrients and flavours and to produce olive oil of the lowest acidity (>0.35%). This results in an olive oil that is pure, high-quality and bursting with flavour.